Highwood Valley Ranch
Highwood Valley Ranch Beef is a fourth generation family operation situated South of Calgary West of High River, Alberta on the Highwood River. They offer a mix
of Angus cattle that are started and finished on grass and free choice oats.
The cattle reaised at Highwood Valley Ranch Beef are a mix of red and black Angus with some Anjou, it is about a 3/4 Angus, 1/4 Anjou. At Highwood Valley Ranch we are a mixed farm so along with raising cattle we grow hay, forage and grains.
Their animals are free of antibiotics and added hormones; any animal that needs to be treated is marked and taken out of our program. We believe that happy cows means good beef so we think slow is fast and fast is slow. We take our time when handling animals trying to keep them in low stress situations. Our beef is dry aged for 21 days allowing for tender flavourful beef.
Contact: (403) 601-3891