Catering Inc.
Dinner Buffet
Dinner Buffet Menu
Please note that these menu options are a starting point to create your perfect meal. We will customize your menu to fit any preference or dietary restrictions.
Entree Options:
Honey Ham
Slow-roasted ham, based in our signature glaze and served with Grandma’s homestyle honey mustard sauce
$30
Rosemary Baked Chicken
Tender chicken breast, lightly breaded with fresh rosemary, pan-fried to perfection, and finished in the over for a golden, crispy crust.
$33
Gluten-free option available for an additional $3 per guest.
Harvest Stuffed Pork Loin
Succulent pork loin stuffed with a flavourful blend of spinach, apples, onions, pine nuts and goat cheese, seared and roasted in our signature herb crust. Served with savoury pan gravy.
$35
Prosciutto Chicken
Pan-seared chicken breast cooked in white wine and herbs, topped with prosciutto and asiago cheese, then baked on a bed or our signature tomato sauce.
$35
Vegetarian / Vegan Entree Option
Stuffed Quinoa Roasted Pepper or Stuffed Quinoa Portobello Mushroom
Sautéed vegetables with organic tomato sauce, oven-baked with quinoa, spinach and asiago cheese for a heart, flavourful bite.
*Vegetarian by default, can be made vegan upon request.
(Pricing is in addition to your main entree choice). $6
Asparagus and Cream Cheese Stuffed Chicken
Tender chicken thighs, stuffed with fresh asparagus and roasted red pepper cream cheese spread, then pan-fried in a crispy panko coating.
$38
Maple Whiskey Salmon
Pan-seared Pacific salmon, glazed with our signature maple whiskey sauce and finished in the over for a perfectly tender, flavourful bite.
$38
Sous Vide Alberta Lamb
Herb crusted Alberta lamb loin chops, cooked sous vide to tender perfection, served on a bed of Australian Port tomato sauce
$52
AAA Alberta Roast Beef Dinners
Striploin Roast $45
Prime Rib Roast $52
Tenderloin $59
Roasts are carved on the buffet line by our Chefs accompanied with house-made au jus & horseradish
Additional Entree Options:
Add a second entree to your buffet dinner for an additional $9 - $15 per guest.
Pricing for additional entree(s) will vary based on selection.
Note: We do not split entree choices. We ensure enough portions for all guests to enjoy all buffet options, including additional entrees.
Dinner buffet served with:
Fresh buns & butter
Choice of salad(s) (salad choices below)
Steamed and Roasted Garden Vegetable Medley
Choice of one starch
Starch Options
Baby Roasted Potatoes
Garlic Mashed Potatoes
Mashed Sweet Potato
7 Grain Steamed Rice
**Add second starch option $3 per guest
Salad Options
Amount of Salad choices to accompany your entree depend on your guest count. 1 - 25 guest = one salad choices, 25 - 50 guests = two salad choices & 51+ guests = three salad choices
Caesar Salad *crisp romaine, croutons, fresh parmesan, bacon bits and house made caesar dressing
Mixed Green Organic Salad *spring mix, tomatoes, cucumbers served with house Italian, Catalina and Ranch dressing
Summer Salad *mixed greens and spinach with mandarin oranges, fresh berries and feta tossed in a house made citrus vinaigrette
Oriental Cabbage Salad *shredded cabbage, carrots, crunchy noodles in our asian sesame’ dressing Tuscan Vegetable Pasta Salad *pasta, tomatoes, cucumbers, peppers, red onion and black olives in our house vinaigrette
Creamy Coleslaw
Strawberry Spinach Salad *fresh spinach & strawberries tossed in our home made strawberry vinaigrette. Topped with feta cheese
Bacon Broccoli Salad * fresh broccoli, chopped bacon & red onion in our creamy poppy seed dressing
Sugared Pecan & Pear Salad *mix greens and pears with sugared pecans in our house dressing. Topped with crumbled goat cheese
Quinoa Spinach & Bean Salad *quinoa, baby spinach & green beans in our house vinaigrette
Mexican Corn Salad *corn, black beans, diced tomatoes, peppers, cheddar cheese
Home Style Potato Salad
Additional Services:
Coffee & Tea Service $175 - 100 cup carafe of coffee along with 100 cups of hot water for your tea. Includes sugar, cream, stir sticks, an assortment of tea’s and disposable cups
Our Entree’ prices include white Royal Doulton glass plates, cutlery, white paper napkins and service staff.
What you should consider:
Please ready out FAQ + Information page for tips on how to ensure your event is memorable!
15% gratuity & 5% GST will be applied to invoice.